Traditional China has consumed medical herbs for centuries to promote the well being of one’s body, particularly green tea.
A worldwide traveler, green tea has become popularized in America and research suggests the herb may prevent or relieve illness.
Derived from the Camellia sinesis plant, green tea is made from the unfermented leaves and therefore have the highest antioxidant content and lowest caffeine content of all teas available.
Packed with antioxidants called polyphenols, it is this product that may have healing powers.